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Free Shipping from CHF 35

FrischSchoggi Grand Cru Madagascar 64% Cacao Lemon

SKU: 10092974

Grand Cru

Fruity

Vegan

FrischSchoggi Grand Cru Madagascar 64% Cacao Lemon

Buy in Store

Product description

This Grand Cru FrischSchoggi™, made from the finest chocolate with 64% cocoa content, is distinguished by its varietal origin from Madagascar. It is refined and blended with with candied lemon pieces. This gourmet Swiss chocolate, made by Läderach chocolatier suisse, is produced at the highest quality using our chocolatier’s traditional craftsmanship. The FrischSchoggi™ is available in a quarter, half or as a whole chocolate slab. To best experience the aroma of the fresh chocolate, break and enjoy within 2-3 weeks.

Ingredients

Ingredients: cocoa paste, sugar, cocoa butter, Candied lemon peels 7% (lemon peel, glucose-fructose syrup, sugar, dextrose, natural flavouring substances), lemon crispies 6% (sugar, lemon juice, fructose, acidifier (E330), natural flavouring substances), natural flavouring substances, cocoa powder, colouring (E100), emulsifier (soya lecithin).

May contain egg, gluten (incl. wheat), milk, nuts.

Nutrition facts

Food value per 100g:
  • carbohydrates 48.4g
  • fat 34.8g
  • protein 6.3g
  • salt 0.0g
  • of which sugar 44.3g
  • energy in kJ 2,273.0kJ
  • energy in kcal 543.0kcal
  • of which saturated fat 21.1g

Production country

Produced in Switzerland
Perfect for any occasion
Make it a gift and surprise your loved ones

Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.