Masters Collection Bonbon Mandarine
Ingredients Information
Decorated pralines.
Cocoa: 56% min.
Ingredients: sugar, cocoa paste, cream (milk), cocoa butter, mandarins 10%, glucose, whole milk powder, humectant (E420), butter (milk), hazelnuts, mandarin concentrate 0.8%, wheat flour, skimmed milk powder, emulsifier (soya lecithin, E322), gelling agent (E406, E440), maltodextrin, glucose syrup, vegetable fats (sunflower, rapeseed), clarified butter (milk), natural flavouring substances, colouring (E100, E160b(ii)), natural flavour, lactose, acidifier (E330), salt, milk protein, barley malt, raising agent (E500), antioxidant (E306), spirulinaextract, mandarin oil.
May contain egg, other gluten (incl. wheat), other nuts.
Nutritional Information
Food value per 100g , carbohydrates 40.2g , protein 4.6g , fat 30.8g , energy in kJ 1927kJ , of which saturated fat 18.2g , of which sugar 33.3g , salt 0.1g , energy in kcal 460kcal
Country of production
Produced in Switzerland
| Flavour & Ingredients | Milk chocolate, Dark chocolate |
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