Pralinés assorted Special Edition 16pcs boxSKU: 10007194
Ingredients: sugar, cocoa butter, cocoa paste, hazelnuts, whole milk powder, vegetable oils (palm kernel, palm, sunflower, coconut, rapeseed), glucose, butter (milk), almonds, lactose, skimmed milk powder, humectant (E420), cream (milk), dried coconut flakes, honey, caramel, wheat flour, Chopped almond , walnuts, emulsifier (soya lecithin, sunflower lecithin), invert sugar syrup, cocoa beans kernels, vegetable fats (sunflower, rapeseed, shea, illipe), natural flavour, glucose syrup, clarified butter (milk), dextrose, flavouring, natural flavouring substances, salt (fleur de sel), coating agent (E904), salt, milk protein, thickening agent (E414), antioxidant (E306), barley malt, raising agent (E500), ground vanilla, colouring (E100).
May contain egg, other nuts.
- carbohydrates 46.0g
- fat 39.3g
- protein 5.9g
- salt 0.1g
- of which saturated fat 21.6g
- of which sugar 40.7g
- energy in kJ 2,347.0kJ
- energy in kcal 561.0kcal
Most recent favorites
Only the best ingredients are good enough
A multisensory delight
A gourmet's guide to chocolate tasting
Experience the texture
High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.
Smell the aromas
Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?
Hear the freshness
Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!
Taste the quality
Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.