Chick Hazelnut Gianduja Milk Chocolate

SKU: 10082644

Milk chocolate

Nuts

Chick Hazelnut Gianduja Milk Chocolate

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Ingredients

Ingredients: sugar, cocoa butter, whole milk powder, hazelnuts 7%, vegetable oils (palm kernel, palm), cocoa paste, lactose, skimmed milk powder, humectant (E420), caramel, emulsifier (soya lecithin, E322), natural flavour, clarified butter (milk), natural flavouring substances.

May contain egg, other gluten (incl. wheat), other nuts.

Nutrition facts

Food value per 100g:
  • fat 42.3g
  • carbohydrates 47.2g
  • protein 6.7g
  • salt 0.2g
  • of which sugar 45.5g
  • energy in kJ 2,487.0kJ
  • energy in kcal 594.0kcal
  • of which saturated fat 24.4g

Production country

Produced in Switzerland

This hatchling chick made of the finest Swiss milk chocolate with hazelnut gianduja is a sweet addition to your Easter basket. The Läderach chocolate chick combines freshly made chocolate from Switzerland with the finest hazelnut nougat. The freshest ingredients and traditional craftsmanship of Chocolatier Läderach ensure a real treat at Easter. (20g)

Chick Hazelnut Gianduja Milk Chocolate
Perfect for any occasion
Make it a gift and surprise your loved ones

Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.