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Pralines Cinnamon-Plum Star

SKU: 10086976

White chocolate

Nuts

Pralines Cinnamon-Plum Star

Buy in Store

Product description

Nothing spells Christmas quite as deliciously as the aroma of cinnamon and plums. We created the Läderach praliné stars from  creamy plum and almond gianduja and cinnamon and almond gianduja. They are covered in fine creamy white chocolate, freshly made by Läderach in Switzerland. A real treat during the winter season. (100g)

Ingredients

Ingredients: sugar, cocoa butter, whole milk powder, almonds, hazelnuts, vegetable fats (palm kernel, coconut, palm), skimmed milk powder, cocoa paste, plum juice 1%, lactose, humectant (E420), caramel, ground cinnamon 0.4%, natural flavouring substances, emulsifier (soya lecithin, sunflower lecithin), natural flavour.

May contain egg, gluten (incl. wheat), other nuts.

Nutrition facts

Food value per 100g:
  • protein 6.7g
  • fat 39.9g
  • carbohydrates 48.9g
  • of which saturated fat 21.2g
  • energy in kJ 2,417.0kJ
  • energy in kcal 577.0kcal
  • of which sugar 44.8g
  • salt 0.1g

Production country

Produced in Switzerland.

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Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.