Pralines Classic assorted 36 pcs per box

SKU: 10097006

Milk chocolate

Dark chocolate

White chocolate


Pralines Classic assorted 36 pcs per box

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Ingredients: Sugar, Cocoa Butter, Cocoa Paste, Almonds, Hazelnuts, Whole Milk Powder, Vegetable Oils (Palm Kernel, Palm, Rapeseed, Coconut), Glucose, Butter (Milk), Cream (Milk), Lactose, Skimmed Milk Powder, Sorbitol, Walnuts, Pistachios, Invert Sugar Syrup, Clarified Butter (Milk), Caramel, Honey, Wheat Flour, Soy Lecithin, Fructose, Whey, Coffee, Natural Flavor, Vegetable Fats (Sunflower, Rapeseed, Palm Kernel, Palm, Coconut), Glucose Syrup, Dextrose, Artificial Flavors, Low-Fat Cocoa Powder, Natural Flavors, Salt (Fleur de Sel), Skim Milk, Gum Arabic, Shellac, Sunflower Lecithin, Salt, Milk Protein, Cocoa Powder, Sodium Carbonates, Tocopherol-Rich Extract, Barley Malt, Ground Vanilla, Maltodextrin, Coloring (Turmeric Oleoresin, Carmine, Annatto Extract), Invertase, Mono- And Diglycerides Of Fatty Acids.

May contain Egg, Other Gluten (Incl. Wheat), Other Nuts.

Contains: Gluten (Incl. Wheat), Milk, Nuts, Soy.

Nutrition facts

Food value per 100g:
  • protein 6.5g
  • carbohydrates 46.3g
  • fat 38.2g
  • salt 0.1g
  • of which sugar 41.1g
  • energy in kcal 554.0kcal
  • of which saturated fat 19.2g
  • energy in kJ 2,319.0kJ

Production country

Produced in Switzerland

A beautiful selection of 36 pralines and truffles from Läderach chocolatier suisse. Experience unforgettable moments of deliciousness with these varieties (with and without alcohol): Hazelnut Heart, Nougatine, Honey Triangle, Chessboard, Feuilletine, Pistache-Gianduja, Truffle Dark, Truffle Champagne, Truffle Caramel, Truffle Baileys, Walnut Log, Carré Läderach, Truffle Capuccino, Truffle Milk, Trois Frères, Le Noir, Piedmontese and Caramel Triangle . (0.88 lbs)

Pralines Classic assorted 36 pcs per box
Perfect for any occasion
Make it a gift and surprise your loved ones

Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.