Pralines & Truffles with alcohol 16 pcs per box

SKU: 10097017

Milk chocolate

Dark chocolate


Pralines & Truffles with alcohol 16 pcs per box

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Ingredients: Sugar, Cocoa Butter, Cocoa Paste, Whole Milk Powder, Hazelnuts, Glucose, Butter (Milk), Almonds, Vegetable Oils (Palm Kernel, Palm, Rapeseed, Coconut), Sorbitol, Lactose, Skimmed Milk Powder, Cream (Milk), Honey, Wheat Flour, Walnuts, Caramel, Soy Lecithin, Invert Sugar Syrup, Marc de Champagne, Coffee, Natural Flavor, Vegetable Fats (Sunflower, Rapeseed, Palm Kernel, Palm, Coconut), Glucose Syrup, Dextrose, Artificial Flavors, Clarified Butter (Milk), Natural Flavors, Shellac, Salt (Fleur de Sel), Sunflower Lecithin, Salt, Milk Protein, Gum Arabic, Sodium Carbonates, Tocopherol-Rich Extract, Barley Malt, Cocoa Powder, Ground Vanilla, Maltodextrin, Coloring (Turmeric Oleoresin, Carmine, Annatto Extract), Invertase, Mono- And Diglycerides Of Fatty Acids.

May contain Egg, Other Gluten (Incl. Wheat), Other Nuts.

Contains: Gluten (Incl. Wheat), Milk, Nuts, Soy.

Nutrition facts

Food value per 100g:
  • fat 37.8g
  • protein 5.7g
  • carbohydrates 46.4g
  • of which saturated fat 20.8g
  • salt 0.1g
  • energy in kJ 2,301.0kJ
  • energy in kcal 550.0kcal
  • of which sugar 40.2g

Production country

Produced in Switzerland

An excellent selection of 16 pralines and truffles from Läderach chocolatier suisse. Experience unforgettable moments of joy and deliciousness with these varieties (with and without alcohol): Hazelnut Heart, Nougatine, Honey Triangle, Chessboard, Feuilletine, Truffle Dark, Truffle Champagne, Moccatine, Caramel Triangle, Carré Läderach, Truffle Capuccino, Truffle Milk, Trois Frères, Le Noir, Piedmontese and Walnut Log. (0.39 lbs)

Pralines & Truffles with alcohol 16 pcs per box
Perfect for any occasion
Make it a gift and surprise your loved ones

Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.