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Product description
Ingredients
Nutrition facts
Food value per 100g:
Production country
Produced in Switzerland
Flavor profile
Our white chocolate is one thing above all else: ultra-creamy. Hardly surprising, given that its 36% cocoa content consists exclusively of melt-in-the-mouth cocoa butter. In addition, our white chocolate has a wonderful fragrance of milk, cream, and vanilla. On the palate, it is pleasantly sweet, with a slight caramel note perfecting its delicate flavor.
Milky
Caramel
Creamy
Vanilla
Sweet
Responsibly sourced
Only the best ingredients are good enough
Savor exquisite chocolates
Taste with all your senses.
See the satin shine
Feel the smooth, fine texture
Smell the intense aromas
Hear the distinctive snap
