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FrischSchoggi Sticks Selection ESAF Max

SKU: 10104206

Milk chocolate

Dark chocolate

White chocolate

Nuts

CHF 39.90
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Product description

What would the Federal Wrestling and Alpine Games Festival be without the bull they call the “Muni” in Switzerland? The trophy for the Swiss wrestling champion adorns our FrischSchoggi sticks boxes, which include a selection of our most popular FrischSchoggi varieties – Hazelnut Milk, Milk Classic, Almond Dark, Raspberry Blackberry White, and Mixed Fruit White. The maxi box is perfect for sharing with Swiss wrestling fans – or serves as a great souvenir of Switzerland. "This product has a best before date of 2-4 weeks from purchase."(380 g)
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Ingredients

Ingredients: sugar, cocoa butter, almonds, whole milk powder, cocoa paste, hazelnuts, skimmed milk powder, lactose, pistachios, fructose, blackberry juice, vegetable oils (rapeseed), emulsifier (soya lecithin, lecithin), raspberry juice, raspberry puree, natural flavour, acidifier (E330), flavouring, natural flavouring substances, cocoa powder.

May contain egg, gluten (incl. wheat), other nuts.

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Nutrition facts

Food value per 100g:
  • Carbohydrates 44.508 g
  • Protein 8.285 g
  • Fat 40.726 g
  • Salt 0.138 g
  • of which sugar 43.387 g
  • Energy 577 kcal
  • of which saturated fat 19.284 g
  • Energy 2416 kJ
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Production country

Produced in Switzerland

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Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.