Pralines Stars 10 pcs per box

SKU: 10088239

Milk chocolate

Dark chocolate

White chocolate


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Pralines Stars 10 pcs per box

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Product description

A luxurious selection of ten exquisite Christmas pralinés created by Läderach chocolatier suisse. This holiday season, indulge in these star pralinés made with white chocolate with orange marzipan, milk chocolate with walnut gianduja, milk chocolate with hazelnut gianduja, white chocolate with almond gianduja, milk chocolate with butter foam and honey caramel, dark chocolate with coconut gianduja, and Grand Cru chocolate with truffle filling, all alcohol-free. (120g)


Ingredients: sugar, cocoa butter, cocoa paste, whole milk powder, almonds, butter (milk), hazelnuts, vegetable oils (palm kernel, palm, sunflower, coconut), glucose, skimmed milk powder, lactose, dried coconut flakes, honey, humectant (E420), cream (milk), walnuts, caramel, emulsifier (soya lecithin, sunflower lecithin), cocoa beans kernels, dextrose, natural flavour, vegetable fats (shea, illipe, palm kernel, palm, coconut), clarified butter (milk), ground cinnamon, natural flavouring substances, anise, thickening agent (E414), coriander, cocoa powder, glucose syrup, colouring (E100, E160b(ii)), fennel seeds, cloves, maltodextrin, Radish juice concentrate, Apple juice concentrate, black currant juice concentrate.

May contain egg, gluten (incl. wheat), other nuts.

Nutrition facts

Food value per 100g:
  • fat 39.2g
  • carbohydrates 46.7g
  • protein 6.5g
  • energy in kcal 566.0kcal
  • of which sugar 43.6g
  • of which saturated fat 21.9g
  • energy in kJ 2,369.0kJ
  • salt 0.1g

Production country

Produced in Switzerland.

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Responsibly sourced

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A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.