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Product description
Ingredients
Ingredients: almonds 38%, sugar, cocoa butter, whole milk powder, cocoa paste, lactose, skimmed milk powder, vegetable oils (rapeseed), emulsifier (soya lecithin, lecithin), natural flavour, natural flavouring substances, cocoa powder.
May contain egg, gluten (incl. wheat), other nuts.
Nutrition facts
- Protein 11.615 g
- Carbohydrates 37.056 g
- Fat 42.379 g
- of which sugar 35.308 g
- Energy 2391 kJ
- Salt 0.131 g
- of which saturated fat 15.138 g
- Energy 571 kcal
Production country
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Experience the texture
High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.
Smell the aromas
Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?
Hear the freshness
Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!
Taste the quality
Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.