Easter Bunny Cleo Dark

SKU: 10089086

Dark chocolate


Easter Bunny Cleo Dark

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Ingredients: cocoa paste, sugar, cocoa butter, hazelnuts 4%, vegetable oils (palm kernel, palm), humectant (E420), caramel, emulsifier (soya lecithin, E322), whole milk powder, skimmed milk powder, natural flavouring substances, natural flavour.

May contain egg, other gluten (incl. wheat), other nuts.

Nutrition facts

Food value per 100g:
  • protein 6.7g
  • carbohydrates 45.8g
  • fat 38.1g
  • energy in kJ 2,362.0kJ
  • energy in kcal 564.0kcal
  • salt 0.0g
  • of which saturated fat 21.8g
  • of which sugar 42.1g

Production country

Produced in Switzerland

Little bunny, big taste: the Läderach dark chocolate Easter bunny Cleo, filled with hazelnut gianduja, is the ideal basket filler. The combination of melt-in-your-mouth dark Swiss chocolate with creamy hazelnut nougat promises an Easter experience for the lover of exquisite chocolate. (22g)

Easter Bunny Cleo Dark
Perfect for any occasion
Make it a gift and surprise your loved ones

Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.