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Free shipping from GBP 35

Easter Bunny Cleo Crunchy 17cm

SKU: 10098451

Milk chocolate

Dark chocolate

Easter Bunny Cleo Crunchy 17cm

Buy in Store

Ingredients

Ingredients: sugar, cocoa butter, cocoa paste, whole milk powder, barley malt 7%, lactose, skimmed milk powder, condensed skim milk, cocoa powder low-fat, vegetable oils (rapeseed), emulsifier (soya lecithin), thickening agent (E414), cocoa powder, vitamins, ferric phosphate, stabilizer (E341), anti-caking agent (E504), natural flavour, salt, natural flavouring substances, flavouring.

May contain egg, other gluten (incl. wheat), other nuts.

Nutrition facts

Food value per 100g:
  • fat 38.4g
  • carbohydrates 49.6g
  • protein 6.9g
  • energy in kcal 573.0kcal
  • energy in kJ 2,400.0kJ
  • of which saturated fat 23.2g
  • salt 0.2g
  • of which sugar 45.1g

Production country

Produced in Switzerland

The original crunchy Cleo will make a charming addition to an exciting Easter basket this spring. This bunny tantalises the taste buds thanks to its milk and dark chocolate mix, perfected with original Ovomaltine®. The Easter bunny Cleo is truly satisfying with its exquisite Swiss quality and freshness. The perfect gift for lovers of fine chocolate this Easter. (120g)

Easter Bunny Cleo Crunchy 17cm
Perfect for any occasion
Make it a gift and surprise your loved ones

Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.