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Product description
Ingredients
Ingredients: sugar, pistachios 29%, cocoa butter, whole milk powder, skimmed milk powder, almonds, clarified butter (milk), wheat flour, vegetable fats (sunflower, rapeseed), lactose, emulsifier (soya lecithin, lecithin), salt, milk protein, natural flavour, raising agent (E500), barley malt.
May contain egg, other nuts.
Nutrition facts
- Fat 36.144 g
- Carbohydrates 45.438 g
- Protein 11.83 g
- of which sugar 42.422 g
- Energy 558 kcal
- Energy 2337 kJ
- Salt 0.17 g
- of which saturated fat 12.172 g
Production country
Responsibly sourced
Only the best ingredients are good enough
A multisensory delight
A gourmet's guide to chocolate tasting
Experience the texture
High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.
Smell the aromas
Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?
Hear the freshness
Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!
Taste the quality
Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.