Snacking Chocolate Nonpareil DarkSKU: 10096285
Ingredients: sugar, cocoa paste, corn starch, wheat starch, cocoa butter, glucose syrup, emulsifier (soya lecithin), beetroot juice concentrate, black currant juice concentrate, lemon juice concentrate, safflower concentrate, Radish juice concentrate, spirulinaextract, apple juice concentrate, natural flavouring substances, vegetable oils (coconut, rapeseed), coating agent (E903, E901).
May contain egg, milk, nuts.
- protein 2.9g
- carbohydrates 74.4g
- fat 16.5g
- salt 0.0g
- energy in kcal 466.0kcal
- energy in kJ 1,951.0kJ
- of which saturated fat 10.1g
- of which sugar 59.5g
Only the best ingredients are good enough
A multisensory delight
A gourmet's guide to chocolate tasting
Experience the texture
High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.
Smell the aromas
Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?
Hear the freshness
Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!
Taste the quality
Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.