Our corporate principles
The Läderach family has been running their business since its foundation based on long-term entrepreneurial principles. These principles define the family's relationship with various stakeholders as well as their high standards for their own conduct.
From origin to indulgence
We have been sharing our passion for fresh chocolate for generations. Discover more about our history, our innovations, and the authentic artisanal skills of our chocolatiers.
Freshness
The exquisite taste of our chocolate creations is an affair of the heart for us. That’s why we make them fresh daily and get them to you as quickly as possible – so you can experience the freshness with all your senses.
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Origin
Our top priority is to craft chocolate of the highest quality. That’s why we oversee the entire procurement process ourselves – be it in the intertropical cocoa belt or the Swiss Alpine region.
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The Swiss Alps are our home, and we invite the world to indulge in our culinary heritage. Find out where we come from and why innovation is so important to us. And get to know the people behind Läderach.
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World Chocolate Master
Elias Läderach is the only Swiss chocolatier to have earned the title “World Chocolate Master.” Experience his award-winning creations and find out more about his latest projects.
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