Tartufi assorted 9 pcs per box

SKU: 10099511

Milk chocolate

Dark chocolate

White chocolate

Nuts

Single Origin

Tartufi assorted 9 pcs per box

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Product description

In this pack of nine you will find the whole range of our delicious tartufi: tartufi white, coconut, hazelnut, pistachio, walnut, caramel salé, amaretti, cappuccino and grand cru. (0.23 lbs)
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Ingredients

Ingredients: Sugar, Hazelnuts, Almonds, Cocoa Butter, Skimmed Milk Powder, Cocoa Paste, Whole Milk Powder, Pistachios, Walnuts, Dried Coconut Flakes, Maple Syrup Powder, Raw Sugar, Lactose, Cocoa Powder, Bitter Almonds, Cocoa Beans Kernels, Vegetable Oils (Sunflower, Coconut), Wheat Flour, Low-Fat Cocoa Powder, Clarified Butter (Milk), Maple Syrup, Glucose, Butter (Milk), Coffee, Vegetable Fats (Sunflower, Rapeseed, Illipe, Shea), Soy Lecithin, Egg White Powder, Natural Flavor, Salt, Natural Flavors, Milk Protein, Sodium Carbonates, Tocopherol-Rich Extract, Barley Malt, Sunflower Lecithin.

Contains: Milk, Egg, Nuts (Almonds, Hazelnuts, Coconut, Walnuts, Pistachios, Shea nut), Wheat, Soy.

May contain other Nuts.

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Nutrition facts

Food value per 100g:
  • carbohydrates 44.7g
  • fat 34.9g
  • protein 10.6g
  • energy in kJ 2,261.0kJ
  • salt 0.2g
  • of which saturated fat 11.0g
  • energy in kcal 541.0kcal
  • of which sugar 42.5g
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Production country

Produced in Switzerland

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Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.