Pralines Fir Tree Cone & Stars

SKU: 10100504

Milk chocolate

Dark chocolate

White chocolate


Currently not available online

Pralines Fir Tree Cone & Stars

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Product description

A winter-inspired mix of the finest Läderach chocolate treats for the holiday season. It contains pine cones made from dark and milk chocolate and filled with creamy Gianduja. The star pralinés are created in a cinnamon and plum gianduja with white chocolate, and orange and honey gianduja with milk chocolate. (3.5 oz)


Ingredients: Sugar, Cocoa Butter, Cocoa Paste, Hazelnuts, Whole Milk Powder, Vegetable Oils (Palm Kernel, Palm), Almonds, Skimmed Milk Powder, Lactose, Vegetable Fats (Coconut, Palm Kernel, Palm), Sorbitol, Caramel, Honey, Plum Juice, Soy Lecithin, Orange Juice, Ground Cinnamon, Natural Flavors, Natural Flavor, Sunflower Lecithin.

Contains: Milk, Nuts (Almonds, Hazelnuts, Coconut), Soy.

May contain Egg, other Nuts, Wheat.

Nutrition facts

Food value per 100g:
  • fat 41.7g
  • protein 6.9g
  • carbohydrates 45.9g
  • energy in kcal 587.0kcal
  • energy in kJ 2,458.0kJ
  • of which saturated fat 22.8g
  • salt 0.1g
  • of which sugar 43.4g

Production country

Produced in Switzerland.

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A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.