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Get it in time for Easter - More info

Duo Eggs Assorted 12pcs

SKU: 10101558

Milk chocolate

Dark chocolate

White chocolate

$28.00
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Product description

This beautifully crafted Easter pack contains three different varieties of our popular praliné duo eggs: four Mango Passion Fruit Dark duo eggs with a truffle filling made of passion fruit and 70% Single Origin Ecuador chocolate, four Gianduja Caramel duo eggs with crunchy almond and caramel pieces, and four Raspberry duo eggs made of white chocolate, mixed with real raspberries and filled with a heavenly bourbon vanilla gianduja. An Easter surprise that everyone will love. (3.88 oz)
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Ingredients

Ingredients: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Paste, Almonds, Maltodextrin, Skimmed Milk Powder, Glucose, Butter (Milk), Vegetable Oils (Palm Kernel, Palm), Clarified Butter (Milk), Mango Puree, Sorbitol, Passion Fruit Juice, Lactose, Raspberry Concentrate, Rice Flour, Vegetable Fats (Palm Kernel, Coconut, Palm), Soy Lecithin, Raspberry Juice, Raspberry Puree, Natural Flavor, Wheat Malt Flour, Corn Flour, Wheat Gluten, Citric Acid, Natural Flavors, Dextrose, Artificial Flavors, Salt, Ground Vanilla.

Contains: Milk, Nuts (Almonds, Coconut), Wheat, Soy.

May contain Egg, other Nuts.

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Nutrition facts

Food value per 100g:
  • Protein 6.479 g
  • Total Carbohydrate 48.08 g
  • Total Fat 38.577 g
  • Saturated Fat 21.853 g
  • Salt 0.134 g
  • Total Sugars 43.413 g
  • Calories 566 kcal
  • Energy 2371 kJ
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Production country

Produced in Switzerland

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Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.