Chocolate Pearls Almond

SKU: 10103213

Dark chocolate

Nuts

Single Origin

$17.00
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Product description

A single caramelized almond, coated with almond gianduja and 64% single-origin Madagascar chocolate, dusted with cocoa powder. (0,242lbs)
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Ingredients

Ingredients: Almonds, Sugar, Cocoa Paste, Cocoa Butter, Whole Milk Powder, Lactose, Cocoa Powder, Skimmed Milk Powder, Vegetable Oils (Rapeseed), Soy Lecithin, Natural Flavor, Natural Flavors, Lecithin.

Contains: Milk, Nuts (Almonds), Soy.

May contain Egg, other Nuts, Wheat.

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Nutrition facts

Food value per 100g:
  • Total Fat 42.593 g
  • Total Carbohydrate 35.619 g
  • Protein 10.952 g
  • Calories 573 kcal
  • Energy 2398 kJ
  • Total Sugars 32.878 g
  • Salt 0.081 g
  • Saturated Fat 16.736 g
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Production country

Produced in Switzerland

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Responsibly sourced

Only the best ingredients are good enough

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.

Smell the aromas

Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?

Hear the freshness

Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!

Taste the quality

Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.