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Product description
Ingredients
Ingredients: Sugar, Hazelnuts, Cocoa Paste, Cocoa Butter, Soy Lecithin, Vegetable Oils (Rapeseed), Natural Flavors, Cocoa Powder, Coloring (Turmeric Oleoresin), Lecithin.
Contains: Nuts (Hazelnuts), Soy.
May contain Milk, Egg, other Nuts, Wheat.
Nutrition facts
- Total Carbohydrate 37.655 g
- Total Fat 44.072 g
- Protein 8.374 g
- Calories 590 kcal
- Salt 0.034 g
- Energy 2468 kJ
- Total Sugars 35.034 g
- Saturated Fat 16.228 g
Production country
Responsibly sourced
Only the best ingredients are good enough
A multisensory delight
A gourmet's guide to chocolate tasting
Experience the texture
High-quality chocolate has a silky matte gloss and velvety texture. The ideal temperature to enjoy it is 18 degrees Celsius, similarly to fine wine.
Smell the aromas
Expertly crafted chocolate has an incredibly complex bouquet. What do you smell? Roasted cocoa, caramel or notes of vanilla?
Hear the freshness
Perfectly tempered chocolate has a clearly audible snap. Milk chocolate has a quieter snap because of the milk fat . Go on and give it a try!
Taste the quality
Take a piece and let it melt on your tongue. This is the best way to let all the complex flavors and aromas unfold.